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Earn CMP credits!
ALL education sessions at this year's conference are approved by The Events Industry Council to count toward your CMP certification. Keep your professional status up-to-date while enjoying and learning from this incredible lineup of speakers.
Sean Pals (Northwest Director of Catering, ACT 3 Catering, Twelve Baskets Catering, and El Koreano Food Truck)
Location: 303A
Date: Thursday, February 27
Time: 1:30 pm - 2:15 pm
Pass Type: All Access, CS Conference Pass, CS Premium Pass, Combined CS/TSE Conference Pass
Track: CS-Business, Financials & Operations, CS-Off-Premise Catering
Vault Recording: TBD
Audience Level: Intermediate
In an increasingly competitive culinary landscape, diversifying your catering services is essential for sustained growth and profitability. In this talk, Sean will explore innovative strategies to integrate food truck offerings into your existing catering operations. He'll dive into the benefits of mobile kitchens, providing practical insights into market trends, logistics, and menu optimization.
Whether you're a seasoned caterer or new to the industry, this comprehensive resource will equip you with the tools and knowledge to elevate your business, attract new clientele, and maximize revenue streams through the dynamic fusion of traditional catering and the food truck phenomenon.
Rev_Up_Your_Catering_Business_Presentation.pdf
Rev_Up_Your_Catering_Business_Presentation_Final.pptx