View, browse, and sort the ever-growing list of sessions by pass type, track, and format.
If you are seeing varied colors of session titles, here is your guide:
Cranberry = Catersource education sessions
Bright pink = TSE education sessions
Dark blue = those sessions or events that can be attended by anyone with a Catersource or TSE pass, or requires a separate ticket.
Find your best experience by first choosing the pass type you have purchased. This will weed out all other extraneous sessions.
Sessions do fill up and seating is first come, first served. Note: Individual presentations may also be on this website shortly before the published show dates. They may or may not be the final presentation.
Earn CMP credits!
ALL education sessions at this year's conference are approved by The Events Industry Council to count toward your CMP certification. Keep your professional status up-to-date while enjoying and learning from this incredible lineup of speakers.
Vanessa Vass (Sales Director, Root Cellar Catering Co.)
Megan Turbeville (Owner/Founder, Root Cellar Catering Co.)
Location: Floridian B
Date: Tuesday, February 25
Time: 11:15 am - 12:00 pm
Pass Type: All Access, CS Conference Pass, CS Premium Pass, Combined CS/TSE Conference Pass, TSE Conference Pass, TSE Premium Pass
Track: Bridge (All pass holders)
Vault Recording: TBD
Audience Level: All
"Hey y'all! Is it just me or is it getting hotter in 'hur? Has anyone else noticed the above 100 degree weather for the past many weeks? Let's talk about the elephant in the ozone. These temperature will not only affect the guests at your events but more importantly to the people in your staff and colleagues enduring temperatures while working outside. From florists and rental companies, to planners and caterers, everyone will be able to receive some key takeaways on how to better prepare and plan for these above average temperatures that will continue into the future.