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A culinary enthusiast that has a wild passion and pursuit of perfection as it relates to all things edible. Chef Winston Williams has not only raised the bar for Caribbean haute cuisine but has also created a heightened awareness for “Floribbean Cuisine” ….Classical cuisine with a Caribbean twist. From his show Stopping, Keylime Broiled Grouper with a Coconut Mojito Sauce to the very popular Floribbean Beef Skillet Roast, “Like Butta” and his very innovative signature Carambola Vinaigrette, Chef Winston has made this a very relevant affair. Chef Winston’s culinary excitement has taken MAIN STAGE. A native from the U.S. Virgin Islands, AMERICAS PARADISE… In 1999 Chef Winston decided to take a leap of faith into entrepreneurship and thus his love of being a culinary problem solver quickly learned how to create a field kitchen for special events. This constant situation of unequipped outside events became his focus and once it was mastered, he conquered the anomalies of outside events, a task that is feared by most culinarians. From providing outside fare to 5 super bowl events To Couture weddings, everything leading up to this point was very necessary and relevant to chef Winston’s current success. From the rained-out events to the last-minute unavailable use of necessary equipment, this has all taught him to pay special attention to detail, and to be proactive and respectful of time. It was from this experience Chef Winston was now armed with the sweat, tears, and tools that were obtained through the “Pursuit of Perfection”. In 2007 Chef Winston purchased his location for his, which he proudly calls his “STAGE”. Owner and Executive Chef, from the U.S Virgin Islands, this culinary wonder now manages to run his own Catering business “CateringCC”, which provides personal Chef services, curated dinners, catering consultations, cooking classes, and hosts his own streaming cooking show that reaches over 90 million households seen on (Roku, Google Plus, Amazon fire, Android TV, and Samsung TV), His spice line, and last but certainly not least he has become a culinary philanthropist through his YouTube channel for simple meals geared towards the home cook. Thanks to his YouTube channels and his streaming Cooking show, Chef Winston has become a local icon in the culinary arena and is looked upon by a whole new generation of budding chefs and caterers who take inspiration from him and consider Chef Winston as their “mentor and role model” within the industry. Chef Winston has appeared on several food and cooking shows, where he was called for his expertise and guidance or, as a judge. The appeal and reach of many of Chef Winston’s customers were acquired through his excellent reputation for attention to detail. Persnickety… he maybe and it has proven to leave an impact, in any event, he may lead, you will always know, there’s evidence “Chef Winston was here”! Whether it be an outside special event or an indoor life-changing event, #chefwinstongotthat! Chef, advisor, caterer, and media personality, this amped chef is constantly on the move to perfect, his own perfection.

Presenting:

• Generating additional revenue by doing outdoor festivals/specials events