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Train to Retain! - How to Hire, Train & Retain an Awesome Event Staff

Ryan Corvaia  (Founder & Owner, Dish Food & Events LLC)

Location: 330A

Date: Thursday, March 30

Time: 12:30 pm - 1:15 pm

Pass Type: All Access, CS Conference Pass, CS Premium Pass, Combined CS/TSE Education Pass

Track : CS-Off-Premise Catering, CS-Events

Vault Recording: TBD

Audience Level: All

We all know the challenges of finding and retaining the best event staff possible. There is endless talk about best practices to hire and train a team, yet the challenge persists. Ryan will share with you his fifteen years of experience in not only the importance of maintaining a strong in-house event catering team but also the steps of how to effectively hire, train and retain that team for the long term. Now more than ever, it's important for catering companies to develop and retain their current staff to remain competitive in your market. Simply put, treat your team like you want them to stay – and provide the skills, tools, and support for them to perform their best, resulting in happy clients.