Catersource + The Special Event Schedule 2026
The Swicy Revolution: Exploring the Sweet-Heat Trend Captivating Late Night Snacks & Appetizers
Joseph Pina (Senior Executive Chef, Chartwells)
Location: 403A
Date: Wednesday, March 4
Time: 9:00 am - 9:45 am
Pass Type: All Access, Catersource Conference Pass, Combined CS/TSE Conference Pass - Get your pass now!
Track: CS-Culinary Arts
Vault Recording: TBD
Audience Level: All
Food transforms us in many ways; distinct flavors can make our mouths pucker and can make our lips burn. Trending for our palates is the fusion of two incredible tastes, sweet and spicy aka Swicy! People crave the idea seen everywhere on social media of so many sauces combining the two flavors. Whether it be an accompaniment to a dish like a topping or sauce, or a spice blend used to create an authentic cuisine, customers are wanting these foods. From the endless trend of the Korean Fried Chicken to the Caribbean flavors of Spicy-Sweet Pineapple Salsa or vegan Bang-Bang Cauliflower Tacos, there's no end in sight with this delicious mouthwatering suspense. It's unanimous: "Swicy" is here to stay!
