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Reinventing Catering: A Chef's Discussion

Peter McCaffrey  (Chef Consultant, Certified Catering Consultants)

Location: Room 201

Date: Tuesday, July 20

Time: 2:30pm - 3:30pm

Pass Type: All Access Pass, All Access Pass, CS Conference Pass, CS Conference Pass, CS Premium Pass, CS Premium Pass, Combined CS/TSE Education Pass, Combined CS/TSE Education Pass

Track: CS-Culinary, CS-Health & Safety

Associations & Accrediting: CMP

Vault Recording: TBD

Audience Level: All

Leading Caterers of America

Who knew how profoundly the catering world would change in 2020? Join Chef Peter McCaffrey, moderator, in a discussion about how to create meaningful experiences and make the “New Normal” seem more normal. We challenge you to think about the future. Moving forward, we will still need to wow our guests, but we will also need to evolve our ideas to meet the new demands of a post-COVID world and what that means for special events…and us.

Presentation File

Presentation_Reinventing_Catering_McCaffrey.pdf