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Hiring Your First Employee

Greg Hicks (Owner/Senior Event Specialist, Impressions Catering)

Location: 217

Date: Sunday, February 24

Time: 9:00am - 9:45am

Pass Type: Catersource Conference & Tradeshow, Catersource Connect - Get your pass now!

Track: Business & Operations, Staff Development

Vault Recording: TBD

Audience Level: Foundation

Transforming your company from a one-person-band into an orchestra can be daunting.
Too many smaller catering companies struggle with the balance of being “hands-on,” yet needing to hire the right person to help so they can also back away. You know you can’t do it all, but where on earth will you find someone who can do what you do?
Learn:
• When it's time to hire help
• Which position to hire first, next, and so on
• Who is the right first person to hire?
• How to hire a “real” employee and not just a helper
• How to train them to do it your way