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Food and Beverage at Work: Enhancing Workplace Events for Employee Well-being, Inclusiveness and Belonging

Tracy Stuckrath, CSEP, CMM, CHC, CFPM  (Founder, thrive! meetings & events)

Pass Type: All Access, Combined CS/TSE Education Pass, TSE Conference Pass, TSE Premium Pass

Track : TSE-MeetingsNet

Vault Recording: TBD

Food is everywhere at work. It is the common denominator of company picnics, holiday celebrations, staff meetings, sales conferences, and incentive trips.

Food is also at work — it has its own job — within those events. Oftentimes it is very excluding. This session explores the role that food and beverage can play in the workplace to enhance employee health and well-being, improve productivity, and increase the bottom-line.