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(CS/TSE) Let's Discuss: Implications of COVID-19

Ronnie Davis  (Managing Director, Great Performances)

Michael Stavros  (Partner | Director of BizDev, M Culinary Concepts)

Emily Negley  (Manager of Hospitality Programs, Amazon)

Michael Massari  (Chief Sales Officer, Caesars Entertainment)

Kristin Banta  (Creatiove Director, Kristin Banta Events)

Location: South Pacific J

Date: Tuesday, March 10

Time: 8:00am - 9:00am

Pass Type: All Access Pass, CS Conference Pass, CS Premium Pass, Combined CS/TSE Education Pass, TSE Conference Pass, TSE Premium Pass - Get your pass now!

Track: Bridge (speaks solidly to both caterers & event professionals), CS-Business & Operations

Vault Recording: TBD

Audience Level: All

The questions are many, the answers--not so much.
• What is the impact of COVID-19 on our industry?
• How should you handle cancellations?
• Best practices for balancing client relationships versus contractual obligation
• Best practices within your organization
• Effectively communicating your response to your clients
• What is the disaster plan you convey to your clients?
• When guests don't show, what is your plan for food rescue and waste management?
Bring your questions, too--this is an open dialogue among audience members and panelists.
Note: A follow up session at 4:15 on Tuesday, room South Pacific F will continue the conversation.