Catersource + The Special Event Schedule 2026
Breaking the Fast: Elevating Morning Catering Menus
Boris Seymore (Executive Chef/Owner, BDS Catering/Georgia Mae's)
Location: 403A
Date: Wednesday, March 4
Time: 11:15 am - 11:45 am
Pass Type: All Access, Catersource Conference Pass, Combined CS/TSE Conference Pass - Get your pass now!
Track: CS-Culinary Arts
Vault Recording: TBD
Breakfast and brunch events are growing in popularity, but too often they rely on pastries and sides instead of a true “star of the plate.” In this dynamic 30-minute demo, Chef Boris Seymore will show how to bring a center-of-the-plate focus to morning catering. Learn how to transform classic breakfast ingredients into show-stopping entrées that scale beautifully for groups — from elegant plated dishes to abundant family-style spreads.