30 Pastry Hacks in 30 Minutes
Shelby Anderson (Executive Pastry, Footers Catering)
Location: E South Pacific Culinary Experience
Date: Thursday, March 12
Time: 2:30pm - 3:00pm
Pass Type: All Access Pass, CS Conference Pass, CS Premium Pass, Combined CS/TSE Education Pass - Get your pass now!
Track: Culinary, Trends & Design
Vault Recording: TBD
Audience Level: All
It doesn't matter the size of the event or the logistical challenges of the event, everyone deserves something sweet. Learn simple tips and tricks to create upscale desserts. Polish old classics with sauces, plate garnishes, and crunchy elements, all while utilizing what you have on hand. Take home recipes that will give your chefs confidence and creative freedom to leave a lasting impression that is dessert.