Suzanne Reinhard has spent over twenty-five years serving others in the luxury event and hospitality world. She began her culinary and service career at Johnson and Wales University and became an integral leader of several award-winning restaurants in the south. In 2008, Suzanne made the leap from restaurants to the event world and became the co-owner of Magnolia Events and Planning. After helping Magnolia Events grow into a premier planning company, Suzanne Reinhard Events was launched in 2014. Suzanne executes an average of four to six weddings per year, allowing her the margin to give each client the service and attention they deserve. Suzanne states, “At the end of the day, I believe planning is all about the relationships we have with our clients, event partners and our own families. All three need a healthy investment of our time, passion and loyalty to create extraordinary events!” Suzanne is married to Kris Reinhard, a partner in Bold Catering & Design and Fifth Group Restaurants, and together they have three children.