Nathaniel has led Contemporary Catering for a decade and a half creating one of Southern California's industry leading, most iconic catering operations. Contemporary Catering is an extraordinary, full service catering and event production company. We focus on the individuality of each client. Instead of developing pre-set menus and packages, we dedicate ourselves to spending time getting to know our clients and creating unique experiences that are personal to them. We are committed to using quality ingredients and utilize local produce and in-season, organic produce and source sustainable poultry and meat from local ranches.