Look Back at the 2017 Schedule

Stay Tuned for More Info on CS2018!

View the CS2017 itinerary and check back often because the CS2018 schedule will be updated as information becomes available!

Catersource Conference Schedule

Sunday, February 18, 2018

7:00am - 6:00pm          Registration

8:00am - 11:30am        Education sessions

11:30am - 12:45pm      Lunch Break

12:45pm - 5:30pm        Education sessions

6:00pm - 7:00pm          Network Reception

Monday, February 19, 2018

8:00am - 6:00pm         Registration

8:30am - 5:30pm         Education sessions

8:00pm - Midnight       Monday Night Party (optional event)

Tuesday, February 20, 2018

7:30am - 5:00pm         Registration

9:15am - 11:45am       Education sessions

11:00am - 5:00pm       Tradeshow Open

Wednesday, February 21, 2018

7:30am - 3:00pm         Registration

9:30am - 3:00pm         Tradeshow Open

3:15pm - 4:30pm         Closing Session


Catersource and Event Solutions Conference & Tradeshow | Session Scheduler | Greg Karl

Session Scheduler

View, browse and sort the 2017 Catersource sessions by package type, track, and format. With the CS2017 session scheduler, you can build your education schedule in advance, share it with your team, and access it during the show by exporting your selections.

PLEASE NOTE: Using this schedule builder is for convenience only and does not register you or guarantee a seat in the sessions. Pre-registation through the registration system is required for Workshops and optional events, but all other sessions are first come, first served onsite.

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  • Greg KarlPresident & Chief Operating OfficerEpicurean Group

    After a stint as a Market Maker at the Chicago Board of Options Exchange, Greg decided to make a move to a life long passion and joined a small catering company in his hometown of Chicago, Il. Helping to grow this small business from $1 million to $10 million in annual sales; he found his love of small business management and operations. Upon moving to Denver with his wife Michelle, Greg was hired by Epicurean Catering where he ran many of the large, logistically challenging events as well as opening both the Epicurean-Vail Valley and Sports Authority Field at Mile High (formerly Invesco Field) contracts for Epicurean. Now President & COO of Epicurean Group, he oversees the strategic planning and daily management of the company.

    Greg is a National Director of The International Caterers Association as well as a member of the Young Presidents Organization, the Boys and Girls Clubs of Metro Denver and the Denver Business Journal's "Forty Under 40" Business Leaders.