View, browse and sort the 2018 Catersource sessions by track and session. With the CS2018 session scheduler, you can build your education schedule in advance and access it during the show via export or with the Mobile App, once live
PLEASE NOTE: Using this schedule builder is for convenience only and does not register you or guarantee you a seat in the sessions. Only ticketed optional events guarantee availability.
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Streamline Your Menu & Speed Up Your Sales Process!
Greg Hicks (Owner/Senior Event Specialist, Impressions Catering)
Location: Florentine 1
Date: Sunday, February 18
Time: 2:00pm - 3:00pm
Track: Business & Operations, Sales & Marketing
Vault Recording: TBD
Audience Level: All
Many small to mid-sized caterers "customize" each menu for each new proposal they are putting together. But re-creating the wheel every time often equals not getting the proposal back to the client in an appropriate amount of time, losing the sale. In this session, learn tried and true methods for turning around great menus and event proposals that are not only "Customized" for your clients, but super profitable and easily executable for your kitchen and event staff.