Look Back at the 2017 Schedule

Stay Tuned for More Info on CS2018!

View the CS2017 itinerary and check back often because the CS2018 schedule will be updated as information becomes available!

Catersource Conference Schedule

Sunday, February 18, 2018

7:00am - 6:00pm          Registration

8:00am - 11:30am        Education sessions

11:30am - 12:45pm      Lunch Break

12:45pm - 5:30pm        Education sessions

6:00pm - 7:00pm          Network Reception

Monday, February 19, 2018

8:00am - 6:00pm         Registration

8:30am - 5:30pm         Education sessions

8:00pm - Midnight       Monday Night Party (optional event)

Tuesday, February 20, 2018

7:30am - 5:00pm         Registration

9:15am - 11:45am       Education sessions

11:00am - 5:00pm       Tradeshow Open

Wednesday, February 21, 2018

7:30am - 3:00pm         Registration

9:30am - 3:00pm         Tradeshow Open

3:15pm - 4:30pm         Closing Session


Catersource and Event Solutions Conference & Tradeshow | Session Scheduler | More than Menus: Renovating Your Role on Campus

Session Scheduler

View, browse and sort the 2017 Catersource sessions by package type, track, and format. With the CS2017 session scheduler, you can build your education schedule in advance, share it with your team, and access it during the show by exporting your selections.

PLEASE NOTE: Using this schedule builder is for convenience only and does not register you or guarantee a seat in the sessions. Pre-registation through the registration system is required for Workshops and optional events, but all other sessions are first come, first served onsite.

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  • More than Menus: Renovating Your Role on Campus

    Location:  RM 353
    Company Role: Catering Professionals: Operations, Sales, Marketing and Staff, Owners & Executives
    Track: College & University, Sales & Marketing
    Vault Recording: TBD
    Audience Level: All

    Put all experience aside and open your mind to best practices and new ways to enhance what you already offer on campus. Catering is more than just menus and beautiful displays. On a higher education campus, you have the opportunity to influence culinary talent in the residential dining halls, build partnerships to establish high functioning student work study programs/internships, build a platform to leverage catering as a one-stop resource on campus, and—of course—be the face of hospitality! We will also discuss how these topics affect your clients, the community, and your bottom line. Join us as we think inside the box of catering!